Vanilla Icing Cookies
- briana745
- Jul 7
- 1 min read
In honor of the San Francisco 1915 adventure, I'd like to share this recipe from a San Francisco newspaper - published in 1915!
The original newspaper scan can be found here.
Work a quarter pound each of butter and sugar to a cream. Add three eggs, one at a time. Whip well. Then add a quarter pound of sifted flour. [Add the] paste on a buttered and floured pan, pressing It Into fancy shapes. Bake in a quick oven and brush with vanilla icing.
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